hana - first harvest matcha (30g)

single cultivar 

cultivar: uji hikari

region: uji, japan

hana delivers a concentrated umami with a sweet profile, soft edamame and butter accents, and a smooth creamy texture that settles into a long silky finish.

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recommended ratios:

matcha latte

• 4g matcha
• 40ml water at 70 - 80°C
• 140ml milk of choice (we like oat!)
• sweeten to taste

usucha (thin tea)

• 2g matcha
• 60-80ml water at 70 - 80°C